MATTIETTO, Rafaella, Ana Vânia CARVALHO, Nádia Elígia PARACAMPO, e Julieta Silveira NETA. “Chemical Composition and Seasonal Variations in açaí As It Is Consumed in the Brazilian Amazon: Chemical Composition and Seasonal Variations of açaí”. Científica 52 (abril 13, 2024). Acessado maio 16, 2024. https://cientifica.dracena.unesp.br/index.php/cientifica/article/view/1434.